Last week for our #worldwidewednesday we traveled to Spain 🇪🇸 Abbi made Patatas Bravas. Gambia’s Al Ajillo (Spanish-style garlic shrimp) and Pan con Tomate (Spanish-style grilled bread with tomato) she also added the iberico ham which was delicious!!! I made a Traditional Spanish dessert Crema Catalana. Which I thought was going to be terrible but ended up being delicious!!! And agin no leftovers. #cookingatclarktowers. #familycookingtogether. This week we are off to Germany 🇩🇪
