Late again! So last week we cancelled #worldwidewednesday due to over 3 feet of snow and no power. The week before we traveled to Botswana 🇧🇼 Abbi made Seswaa which is a slow cooked beef and Pap a South African traditional porridge/polenta. I made Lemon and Condensed milk biscuits. I couldn’t find what the actual name of them were but they were good! Tonight we are off to Baden-Wurttemberg Germany 🇩🇪 #familycookingtogether. #cookingatclarktowers. Update sorry I forgot what Nate made was Morogo which is the South African wilted spinach.