Line a sheet pan with some tinfoil or parchment paper and preheat the oven to 350'F
Season each piece of chicken with salt and pepper. Using approximately 1/4 cup of basil pesto over all of the chicken. Arrange each piece of chicken on the sheet pan and bake for 20-30 minutes.
remove from the oven and place the tomatoes around the chicken and return back into the oven until the chicken is cooked through.
cooked pasta according to the package directions.
once pasta is cooked and drained add some pesto to the pasta. slice some chicken and add some tomatoes to your dish of choice and add some shaved Parmigiano Reggiano cheese