Ground Turkey Taco Soup
an easy to make, come together quickly, warm your belly kind of soup
Ingredients
- 1 package ground turkey
- medium onion diced
- 1 can diced tomatoes or you can use rotel
- 1 can tomato sauce
- 2 cans kidney beans drained and rinsed
- 1 package taco seasoning
- 2 cups corn fresh or canned
- 2 tablespoons extra virgin olive oil
- Kosher salt and black pepper
- 4 cups chicken broth homemade, or you can use water
Instructions
- Heat a large stock pot or Dutch oven on medium high, add the olive oil and the ground turkey. add the diced onions and cook until the turkey is browned and the onions are softened around 5-7 minutes. Add the taco seasoning. Cook for another minute or so.
- Add the beans, tomatoes, corn and broth. season with salt and pepper.
- Bring to a boil and then lower the heat to a simmer. Let it simmer for 20 minutes. To develop deeper flavor simmer for another 20-30 minutes.