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Cooking at Clark Towers

Good food made easy

Tag: cider

Dinner, Easy, Entree, One dish, Recipes

Pork Chops with Cider-Dijon Sauce

My garden has been on my mind for several weeks now, nothing is in the ground except the garlic is coming up that I planted last fall; well some of the garlic I planted is coming up. Happens to me ALL the time. Say I plant a hundred bulbs; I would probably get 60-70 to actually take. I’m not complaining really it is just how … Continue reading Pork Chops with Cider-Dijon Sauce

dclarkabalMay 15, 2022Leave a comment
Dessert, Fried, Recipes

Apple Cider Doughnuts

Here is a recipe I posted about several years ago that I thought was good enough to share again. Especially since cider is a plenty around here in New Hampshire this time of year. Plus I didn’t make anything new this week to share with you and I feel I have been sharing a lot of cooking and not baking. I do love me some … Continue reading Apple Cider Doughnuts

dclarkabalOctober 31, 20211 Comment
Dessert, Fried, Recipes

Apple Cider Doughnuts

Tis the season for fresh apple cider! I am not a huge fan of drinking cold apple cider, I do like warm cider and cooking with cider is delicious. My guys were working a few towns away and went by a cafe in the middle of nowhere that made cider doughnuts that they raved about. Of course it took them a few months to actually … Continue reading Apple Cider Doughnuts

dclarkabalNovember 6, 2016November 5, 2016Leave a comment
Family, Recipes

Pork the Other White Meat

This past year or so we have definitely explored pork more often and in a varied of ways; and thoroughly enjoyed the journey.  I am not sure when or who said pork apples and mustard sounds delicious let’s put them together; but damn were they right.  Some of the recipes I have tried and loved are in my monthly and sometimes weekly meal plans.  BBQ … Continue reading Pork the Other White Meat

dclarkabalJune 1, 2014Leave a comment

Home Cooking Blogs

Cooking At Clark Towers

Cooking At Clark Towers
Tonight for our #worldwidewednesday we went to Cyprus. Sort of. I’ll explain the sort of part first. My son looked up the tree Cypress instead of the Country Cyprus. It could happen to anyone! So he made a cypress cocktail. I made a citrus cake. My daughter made Afelia (pork marinated in red wine and coriander) and Cypriot Potato Salad from #ripefigscookbook by @yasminkhanstories. #cookingatclarktowers. #familycookingtogether. I believe we off to Monaco 🇲🇨 next week!

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