BBQ chicken thigh marinade – you need to try this

We here in New Hampshire tend to BBQ all year long. We try to spend as much time outdoors as possible from being indoors for the last 3-4 months. I can also attest to cooking outdoors in pouring rain, freezing temperatures and even during a snowstorm. Not always because I wanted to but if we lose power my oven will not light. I can light … Continue reading BBQ chicken thigh marinade – you need to try this

Lemon Buttermilk Pound Cake with Lemon Glaze

Happy Easter! Breakfast and the Adult Easter egg hunt is cleaned up, yes I still hide eggs for the adult children where a ladder and tape are in order, can’t make it too easy for them. I’m sitting here thinking about when to start Easter Linner. How our Easter tradition started was with my in-laws having everyone go to the local Lions Club pancake breakfast. … Continue reading Lemon Buttermilk Pound Cake with Lemon Glaze

Tuscan Bean and Italian Sausage Soup

If you read my blog fairly frequently you might think I just posted this; I even questioned it myself but they are different soups with similar ingredients. This one I adapted from a recipe I found in allrecipes.com that was submitted by domesticgoddess. It comes together quickly and has fabulous flavor and fits the bill around here. We got over a foot of snow here … Continue reading Tuscan Bean and Italian Sausage Soup