Sausage, Spinach and Bean soup

I am sitting here enjoying the last of the soups I made last week and I think you should make this or something close with the things you like eating. I mean homemade soup is really easy to adapt to what you have on hand. Technically there are three components to making a lovely soup or stew. 1st is liquid, 2nd aromatics and 3rd volumizing … Continue reading Sausage, Spinach and Bean soup

Herbed Crusted Beef Tenderloin

Happy Healthy New Year! I am currently sitting at my island writing this on a Friday night, come Sunday when you read this I should be sitting on a beach or maybe by a pool on an island. My husband and I are spending his birthday relaxing doing a whole lot of nothing. I am going to share what I made for Christmas dinner with … Continue reading Herbed Crusted Beef Tenderloin