seafood boil to go – outer banks

We have been spending the week in the outer banks of North Carolina with some friends. Not a lot of cooking other then breakfast has been happening. However I would like to share with you one of our dinners we had the other night. OK Technically we did cook it but we only needed to place an order and pick it up plus add a … Continue reading seafood boil to go – outer banks

Bibimbap using up leftover bulgogi

Good morning and Happy Easter! I woke up early this morning to get my blog done and to also hide eggs for my adult children to find, It is getting harder and harder to find spots they haven’t already found the eggs in years past. Last year I resorted to using tape to stick the eggs to the bottom of things so they couldn’t just … Continue reading Bibimbap using up leftover bulgogi

Smoky Lentils with Chorizo

Sitting at the island this morning with the fam having breakfast that my husband made using up the leftover bread that he made for our World Wide Wednesday Colombian meal trying to come up with something to write about. I think one of the best things made this past week was My daughters WWW contribution. She made a lovely bowl of Lentejas Ahumadas Con Chorizo … Continue reading Smoky Lentils with Chorizo