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Cooking at Clark Towers

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Tag: diced tomatoes with green chile peppers

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New England Gumbo

I am definitely not from the South never living anywhere but NH; well technically I live in Southern NH; but I don’t think that counts. I do love food from all over the world so I thought I would try making a gumbo of sorts.  I say sorts only because I didn’t put okra in it and I don’t want to offend anyone; I have … Continue reading New England Gumbo

dclarkabalOctober 19, 2014October 17, 2014Leave a comment

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Cooking At Clark Towers

Cooking At Clark Towers
Tonight for our #worldwidewednesday. We visited Bali. Alex made a kookaburra cocktail with lemongrass infused Gin. I attempted to make Pie Susu Bali (Balinese Milk Custard Tart) it tasted pretty good. It was not very pretty. While Abbi out did herself and made Lontong (boiled rice cakes), Tipat Cantok (vegetables and rice cakes in a spicy peanut sauce), and Sate Tusuk Sere Tabia (chicken sate with tamarind-chili sauce). All from the cookbook Paon by @mayakerthyasa and @chefwayan. #familycookingtogether. #cookingatclarktowers.

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