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Cooking at Clark Towers

Good food made easy

Tag: lemon juice

Dinner, Grilling

Steak and Arugula Salad

Another typical weekend here in New England – yesterday was sunny gorgeous and 80ish today it is rainy, dreary and 63 degrees. I definitely think; well actually I know that the weather inspires what I feel like making and eating. Last night light and simple, today I am thinking of making soup; crazy right? We planted our gardens last weekend, I cannot wait for things … Continue reading Steak and Arugula Salad

dclarkabalJune 5, 2016Leave a comment

Home Cooking Blogs

Cooking At Clark Towers

Cooking At Clark Towers
Tonight for our #worldwidewednesday. We visited Bali. Alex made a kookaburra cocktail with lemongrass infused Gin. I attempted to make Pie Susu Bali (Balinese Milk Custard Tart) it tasted pretty good. It was not very pretty. While Abbi out did herself and made Lontong (boiled rice cakes), Tipat Cantok (vegetables and rice cakes in a spicy peanut sauce), and Sate Tusuk Sere Tabia (chicken sate with tamarind-chili sauce). All from the cookbook Paon by @mayakerthyasa and @chefwayan. #familycookingtogether. #cookingatclarktowers.

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