Lobster Cake with Tomato Tartar Sauce (Blanchard’s on Anguilla)

I am not sure if you have ever tried this but sometimes when I am at a restaurant I ask the server what their favorite thing on the menu is, especially if I am torn at what I might want to order.  This last Friday night was our last night of vacation we were on the Caribbean island of Anguilla. While we waited for our … Continue reading Lobster Cake with Tomato Tartar Sauce (Blanchard’s on Anguilla)

Surf & Turf and Asparagus Risotto

My daughters last dinner at home before heading back to Japan was simple, delicious, expensive but worth every penny!  She wanted lobster since she cannot get a Maine lobster in Japan and since we are true New Englander’s that is the only kind of lobster we like. Trust me I have tried lobster in the Caribbean on several occasions from Cancun to Anegada and several places … Continue reading Surf & Turf and Asparagus Risotto