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Cooking at Clark Towers

Good food made easy

Tag: vegetables. sausage

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Garden plus Frittata

Kind of a dreary day here in New Hampshire today which is great for sleeping in, which I did, just a little. When I did finally come down stairs it literally took just a few minutes before I decided what I was going to make for breakfast. Yesterday I spent part of the day in the garden, pulling weeds, which is a never ending task … Continue reading Garden plus Frittata

dclarkabalJuly 26, 2015August 23, 2015Leave a comment

Home Cooking Blogs

Cooking At Clark Towers

Cooking At Clark Towers
Last week for our #worldwidewednesday we traveled to Spain 🇪🇸 Abbi made Patatas Bravas. Gambia’s Al Ajillo (Spanish-style garlic shrimp) and Pan con Tomate (Spanish-style grilled bread with tomato) she also added the iberico ham which was delicious!!! I made a Traditional Spanish dessert Crema Catalana. Which I thought was going to be terrible but ended up being delicious!!! And agin no leftovers. #cookingatclarktowers. #familycookingtogether. This week we are off to Germany 🇩🇪

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