Shirred Eggs – breakfast bowls

I struggle for healthy satisfying weekday breakfast ideas. I go through phases of cereal, english muffins, oatmeal, a smoothie or I will make a frittata and eat a piece every morning for the week. I try to think about eating something healthy but when it comes right down to it I really am going to grab whatever is simple. Which is kind of sad since … Continue reading Shirred Eggs – breakfast bowls

Tuscan Bean and Italian Sausage Soup

If you read my blog fairly frequently you might think I just posted this; I even questioned it myself but they are different soups with similar ingredients. This one I adapted from a recipe I found in that was submitted by domesticgoddess. It comes together quickly and has fabulous flavor and fits the bill around here. We got over a foot of snow here … Continue reading Tuscan Bean and Italian Sausage Soup

Shortbread thumbprint cookies – Mantecaditos

I made these cookies last week for our #worldwidewednesday family dinner. They were crazy good and I will be adding these; not only to my Christmas baking list but I have plans to make them later today. We have family up for the weekend and who doesn’t need a little treat now and again. The original recipe asked for guava paste but I could not … Continue reading Shortbread thumbprint cookies – Mantecaditos

Sausage, Spinach and Bean soup

I am sitting here enjoying the last of the soups I made last week and I think you should make this or something close with the things you like eating. I mean homemade soup is really easy to adapt to what you have on hand. Technically there are three components to making a lovely soup or stew. 1st is liquid, 2nd aromatics and 3rd volumizing … Continue reading Sausage, Spinach and Bean soup