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Cooking at Clark Towers

Good food made easy

Tag: brunch

Breakfast, Brunch, Easy

Bloody Mary Eggs

u The last couple of weeks my daughter has been perusing her cook books, which is saying something she has a lot of them. She seems to gravitate towards one of the ones I got her for Christmas a couple of years ago. Bringing it Home by Gail Simmons.  She has made several things from it and I have blogged about most of them. I … Continue reading Bloody Mary Eggs

dclarkabalJanuary 31, 2021Leave a comment
One dish, Stove top

Corned Beef Hash

It is another crazy weather day here in NH it is pouring and close to 50 degrees out there. What little snow we had should be pretty much gone before tomorrow when it is supposed to get cold again. My husband and son are working on a very large job with a tight deadline and headed off to work this Sunday morning; just for a … Continue reading Corned Beef Hash

dclarkabalJanuary 10, 2016January 10, 2016Leave a comment

Home Cooking Blogs

Cooking At Clark Towers

Cooking At Clark Towers
Late again! So last week we cancelled #worldwidewednesday due to over 3 feet of snow and no power. The week before we traveled to Botswana 🇧🇼 Abbi made Seswaa which is a slow cooked beef and Pap a South African traditional porridge/polenta. I made Lemon and Condensed milk biscuits. I couldn’t find what the actual name of them were but they were good! Tonight we are off to Baden-Wurttemberg Germany 🇩🇪 #familycookingtogether. #cookingatclarktowers. Update sorry I forgot what Nate made was Morogo which is the South African wilted spinach.

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