Sitting here thinking about what to write. Made my tea, my husband is making breakfast, I made my list of what needs to get done, looking forward to crossing out what actually does get done. Yes those things tends to happen; I have great intentions and then some things just go sideways. Last night was a little up in the air. I wasn’t sure if … Continue reading Chicken Cauliflower Curry
It definitely feels like a soup kinda day! I need to do some outside work before the snow flies. I haven’t planted my garlic yet and I still need to pull most of the plants. It really needs to happen but we’ll see. The outdoor furniture is also still out on the porch and patio. It really didn’t get a lot of use this past … Continue reading Creamy Ham & Asparagus Soup
Happy Father’s Day – I hope you are all safe and able to spend a little time with your some of your family today! It is a sunny day here in NH but it is a very warm and humid day. I am currently sitting on the couch writing this blog listening to Psych. That is one of my favorite TV shows to play in … Continue reading Pesto & One pot pasta
There were a couple of reasons I was drawn to this recipe. One is I had to use up some of my eggplant, tomatoes and green peppers from my garden, the other is it said it was “Greek style” and my husband and I will be visiting Greece in a few weeks. I figured we maybe we should try to get a glimpse of some … Continue reading Braised Eggplant – Greek Style
It has been a crazy week and I haven’t made anything new to share so I thought I would bring back an oldie but a goody. I have made this several times and it is always a crowd pleaser. I hope if you haven’t made this recipe yet, it’s time – maybe for the fourth of July bbq? If you haven’t ever purchase or tried … Continue reading Grilled Skirt or Flank Steak
I was sitting at the island yesterday morning updating a couple of FB pages we have, my husband’s company website and scheduling some cooking classes when my husband decided he would love for me to make him some clam chowder. I didn’t have any clam juice or can’s of clams in my cupboard. which is kind of shocking to even me, especially since they would sit quite nicely … Continue reading Clam Chowdah – I am from New England – it’s legal
I was at my local grocery store the other day and was looking for some Mahi Mahi they didn’t have fresh and I usually find it in the vacuum sealed frozen section. Unfortunately they did not have any but I did run across a name I have heard a couple of times on TV but have never tried; Barramundi; I was intrigued enough to pick … Continue reading Barramundi with a Butter Garlic Lemon sauce
In cooking I truly believe that a recipe is just a place to start; use it more as a guideline than a rule. I have heard many people in my classes that only feel comfortable with following the recipe word for word. I do try to make a new recipe as written but more times than not I end up changing it, a little more … Continue reading Mexican Pork Stew – easy and delicious
All through high school I worked at a local Pizza place, there were a few items that I swore that I would never try; they looked and smelled WAY too funky for me. Here is yet another example of never say never. Feta cheese came in a metal vat filled with what I believe was oil or a vinegar maybe. We had to take a … Continue reading Eggplant Parmesan
I have had a cold all week and it stinks so I decided it was a good idea to make some soup. I pulled a half dozen or so butternut squash’s from my garden so why not make a butternut squash soup. I will admit I have never really had one that I liked so I was pretty skeptical about making one. I found one … Continue reading Weeknight Marinara Sauce
