Have you ever tried to re-create a dish you had while eating out? I have definitely tried; some were successful some not so much. I do make a mean Crab Rangoon and I love making Pan Fried Chicken Dumplings. There is a recipe from my favorite local restaurant that I order every time we go that eludes me; Lemongrass Chicken with a Caramel Sauce served … Continue reading Beef & Broccoli Stir Fry
My daughters last dinner at home before heading back to Japan was simple, delicious, expensive but worth every penny! She wanted lobster since she cannot get a Maine lobster in Japan and since we are true New Englander’s that is the only kind of lobster we like. Trust me I have tried lobster in the Caribbean on several occasions from Cancun to Anegada and several places … Continue reading Surf & Turf and Asparagus Risotto
Last weekend a girlfriends’ mother asked “would you like this magazine (all recipes) I won’t be making anything out of it” I generally grocery shop on Sunday’s; I take a look at my supermarket flyer, ask the guys what they might like and have a tentative weeks’ worth of meals planned before I head out. I am pretty lucky that my family are willing to try … Continue reading Lasagna throw down
